Bikini 24

Named after the pocket-size grilled ham & cheese sandwiches from Barcelona's Tapac 24. Basically a local version of a croque madame with truffle oil and lots of butter to grill.

white bread slices, trimmed of edges

mozzarella (not buffalo as is too soft)

iberico ham

white truffle oil

S&P

french butter

1. butter bread slices inside and out
2. place ham and cheese inside, drizzle a couple drops of truffle oil
3. grill on a "sandwich griller" until golden brown
4. with a large knife, cut sandwich into four squares