- bagna cauda
- gnocchi romana and white truffle
- veal shin slow cooked in valpolicella, spinach and polenta
- lemon tart
- mint tea
- wine: Brancaia Tre 08 and Selvapiana Petrognano Pomino 07
Wednesday 15 December 2010
Notable Meals
Certainly not my first time at the River Cafe, but I think one of my favorite meals there. Thanks to Toby for some nice Tuscan wine selections!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment