1/3 radicchio
1/3 lambs lettuce/mache
1/3 rucola/rocket
handful each of chopped mint, tarragon and dill
vinaigrette
moutarde (Maille)
cider vinegar
red wine vinegar
EVOO
S&P
- make your vinaigrette including both vinegars, on the thickish side
- toss with salad leaves & herbs
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