Sometimes it just dawns on you that certain matches are made in heaven. A creamy avocado tastes so good with a hazelnut oil-based vinaigrette. An old bistro classic for sure.
hazelnut oil
sherry vinegar
dijon mustard
ground black pepper
maldon sea salt
chives
parsley
best quality avocado
hazelnut oil
sherry vinegar
dijon mustard
ground black pepper
maldon sea salt
chives
parsley
best quality avocado
- make your vinaigrette using all above ingredients, including chopped herbs
- discard the pit and pour vinaigrette into the cavity of each avocado half
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