Mango Lassi

I don't believe the real deal mango lassi includes orange juice, but wanted to give this one a try. I think authentic mango lassi calls for canned mango pulp (Ratna) versus fresh mango, but would have to check on this.

125 gr plain yoghurt (don't use low-fat or non-fat)

125 gr orange juice

1 mango, cubed

3 large ice cubes

1-2 tsp sugar (optional)

1. put ingredients in blender
2. mix until smooth
3. refrigerate until chilled, mix and serve