Monday, 18 January 2010

Tonight's Dinner

A tasty dinner tonight for ASK's 42nd. The choice of veggies for the bagna cauda noteworthy: fennel, radish, baby carrots and red endive. Using top quality EVOO for the apple salad paid off.

bagna cauda
san daniele & apple salad
lasagnette pesto
osso bucco & risotto milanese
chopped treviso & rucola
bosina & truffle-rosemary honey
michelle's lemon tart
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