Salmon & Red Peppercorn

A simple dish from [ ], my favorite delicatessen in Santa Margherita.

best quality salmon filets, slice lengthways
EVOO to coat fish
1 tblsp red peppercorn
lime juice to taste

1. drizzle lime juice and EVOO into a flat, earthenware dish (preferably white)
2. layer salmon in dish, drizzle more EVOO so that fish is coated, then sprinkle some red peppercorns over the lot